Aroma visualization from community tastings
CDI Epris Brazil 2011
One taster called this "between the natural and the chemical" — and that odd tension is the draw. Fresh, green and floral on the nose, a bit medicinal, then a dry palate of yellow fruits, plums and herbal tea. Being half sugarcane-juice, half molasses, it drinks agricole-adjacent with a spicy, licorice finish. Nobody here found another rum quite like it.
The community says- Unusual profile
- Fresh floral nose
- Palate lags nose
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The look inside the bottle
How does CDI Epris Brazil 2011 taste?
Aggregated from 15 community reviews.
Fresh, floral, medicinal Brazilian oddity Divisive but distinctive: fans call it a small reference for its unusual fresh-floral-medicinal profile, while others say the lively nose promises more than the palate delivers.
explorers wanting an offbeat cane spirit
anyone chasing sweet, easy sippers
How the community classifies this rum. Each category takes you to similar rums.
9 of 15 left detailed tasting impressions · Click an aroma to explore similar rums
How is CDI Epris Brazil 2011 rated?
RumX’s 0–10 scale is strict: 7.6 sits in the “Good” band. 66% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
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Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
40% rate it between 6 and 8. 6 selected write-ups from 15 community ratings. You can view the complete list in our app.
Review by LukaŽiga
8,5:On the nose, the first impression is rich and powerful, a bit perfumed with notes of toffee, nougat, vanilla, chocolate, coconut, dates, tobacco and macadamia nuts, minimally caramelized with strong molasses. There are some roasted nuts, soy sauce, leather, medicinal notes and a resin. When aeration, it becomes a bit smoky and is vegetal with camp fire, heather, really Islay whisky like.A very complex rum. 8,5:On the palate, the first attack a salty taste (salted butter caramel), very agricole like, then grilled meat, a bit ashy and dark chocolate, we could say umami, is round, balanced. It becomes spicy, vegetal, with a camphor. We find our strong liquorice candied, molasses mixed with soy sauce. Later we get some tonka beans and cinnamon. 8,2:The finish is fresh, bittersweet, woody, spicy with licorice, perhaps some resin, even juniper notes and a hint of caramel, blackcurrant. What an unexpected, pleasant surprise!👌
Review by Nando70
53,2° attention nose hairs... In short, it invites you to an experience apart, between the natural and the chemical... What a balance. A big kif on this nose that I can't describe... Lovers of freshness, floral, a little medicated in the mouth, for me a small reference. I did not find it elsewhere. Once again a kif. The end of mouth is spicy all in the controlled licorice... A kif ...
Review by Rowald Sweet Empire
Epris is half/half sugarcanejuice/molasses spirit so I've heard. Cool stuff most of the times. Fresh and fruity in the nose. Just a tad greenish. Inviting. Taste: yellow fruits. Lot of plums in different varieties. Dry. Macaron cookies. Chamomille tea. Something herbal on the background faintly familiar. Copper. Nice.
Review by rara67
Nice selection. Brazil is located near some islands, but with its own profile.
Review by John Coffey
You can smell the spices. It swings to the nose but the mouth does not give the same impression
Review by Jacques etdom
Le fumé ressort au nez accompagné de notes vertes. La bouche confirme me nez. Fait le boulot mais reste moyen.
Details about CDI Epris Brazil 2011
A Column Still Rum from Brazil, bottled by Compagnie des Indes, at 53,2%.
Community purchases
14 bottles logged by 13 collectors.
A drinker's rum.
50% opened, 2 emptied and repurchased.
14 purchased · 16 tasted · as of
About the Epris distillery
The Epris distillery is located in Brazil. Rums from Epris have been reviewed 225 times with an average of 7.7/10.
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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