Aroma visualization from community tastings
Milano Rum Festival & Barmetro Port Mourant 2005
Not the heavy, tarry Demerara you might expect from Port Mourant — this one comes across pale and surprisingly fresh. Tasters find raspberry, orange peel, dried apricot and vanilla on the nose, then a rounded palate that's sweet-salty and, above all, full of anise. Sandalwood and fresh oak carry a dry, herbal, faintly medicinal finish. At 57% it wants twenty minutes of air first.
The community says- Aromatic fruity nose
- Elegant anise wood
- Strong anise note
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The look inside the bottle
How does Milano Rum Festival & Barmetro Port Mourant 2005 taste?
Aggregated from 20 community reviews.
Fresh, anise-driven Port Mourant, sips dry Members rate it highly and land on the same picture: fruity and aromatic up front, then licorice, wood and a mineral edge. Intense and elegant once it opens; the anise won't be for everyone.
Fans of dry Demerara and pronounced anise character
Anyone who dislikes licorice or wants a sweet, easy sipper
How the community classifies this rum. Each category takes you to similar rums.
12 of 20 left detailed tasting impressions · Click an aroma to explore similar rums
How is Milano Rum Festival & Barmetro Port Mourant 2005 rated?
RumX’s 0–10 scale is strict: 8.0 sits in the “Very good” band. 95% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
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Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
55% rate it between 6 and 8. 5 selected write-ups from 20 community ratings. You can view the complete list in our app.
Review by alex
It is delicious. Alcohol very well integrated, wait 20/30 minutes before tasting, for a good aeration. It's rich and complex. Super rum 😍
Review by Harald
Color: Light white wineSmell:Wow - but smells delicious! Intense, aromatic and fruity. At the same time amazingly fresh.Smells like Gewürztraminer Trockenbeerenauslese, raspberries and tropical fruits.Also sandalwood, balsa wood and forest honey.Taste:In the mouth raspberry spirit. Then becomes spicy hot.When swallowing very elegant after fresh wood and sandalwood.Finish:Medium longSpicy and dry at the end with aromas of sandalwood.Super tasty90 points
Review by Frank
Nose: typical Port Mourant. Spicy-fruity, slightly sulfured dried apricot, waxy sweetness and fresh orange peel with vanilla. A bit of sour cherry and cardamom. Very pleasant, very nice.Palate: full-bodied and round, sweet-salty and spicy. Very clearly aniseed! Slightly woody, yet herbaceously fresh. There is also a little iodine here.Finish: slightly bitter, spicy-herbal and aniseedPalate and nose go well together. A beautiful and intense rum.
Review by Kevin Sorensen 🇩🇰
31.12. 2019 Last tasting of 2019 went into 2020. Celebrating with family and friends who like rum we ended up having a great party according to my notes. Notes. Light to medium dark colour. Nose: fresh, wood, roasted, anise, light licorice, medicinal, dried fruit. Palate: oily, wood, roasted, light olive, plum, anise. Finish: medium long, wood, licorice, raisin.
Review by Jan Odvody
Raspberries in the long finish. Nice very nice.
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Single Cask Rum
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Details about Milano Rum Festival & Barmetro Port Mourant 2005
A Pot Still Rum from Guyana, bottled by Milano Rum Festival & Barmetro, at 57%.
Community purchases
14 bottles logged by 13 collectors.
A collector's bottle.
14% opened, 2 emptied and repurchased.
14 purchased · 20 tasted · 4 wishlist · as of
About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,474 times with an average of 8.5/10.
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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