Aroma visualization from community tastings
The Nectar Enmore The Nectar Of The Daily Drams EHP 2002
Most tasters land in the same disappointed spot: for a 21-year Enmore this reads oddly thin and mild. The nose has marzipan, dried fruit and plum, but agitation barely wakes it up. On the palate it turns woodier and a touch sweeter, with dark chocolate and nut-skin bitterness one reviewer found "too bitter and tannic." Nice enough, just not the powerful Enmore people hoped for.
The community says- Marzipan, dried fruit
- Woody, nutty palate
- Thin and mild
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The look inside the bottle
How does The Nectar Enmore The Nectar Of The Daily Drams EHP 2002 taste?
Aggregated from 24 community reviews.
Mild, thin dried-fruit Enmore, underwhelming for its age Divides opinion, but leans lukewarm: pleasant marzipan and dried fruit, yet most find it thin, mild and short on the power a 21-year Enmore should have.
Enmore fans curious about softer, subtle single casks
Anyone wanting the bold, oily Guyana profile
How the community classifies this rum. Each category takes you to similar rums.
11 of 24 left detailed tasting impressions · Click an aroma to explore similar rums
How is The Nectar Enmore The Nectar Of The Daily Drams EHP 2002 rated?
RumX’s 0–10 scale is strict: 7.7 sits in the “Good” band. 95% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Live auctions
Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
83% rate it between 6 and 8. 5 selected write-ups from 24 community ratings. You can view the complete list in our app.
Review by Martin Švojgr
Smells better than it tastes
Review by Johannes
Somehow the rum doesn't pick me up. The taste is relatively thin, somewhat alcoholic, not a typical Enmore profile.
Review by Kevin Sorensen 🇩🇰
#4485 03-04.11.2023 Den Danske Whiskyfestival. Again a special meet up besides the event itself because we think it's a bit too dull. Had a great time with friends again. My notes. Nose: wood, roasted, dried fruit, herbal, plum. Palate: oily, wood, roasted, dried fruit, anise, light caramel. Finish: medium long finish, raisin, roasted wood. Empty glass licorice and light nougat.
Review by Rare Akuma
Resting this EHP brings an unexpressive and sharp nose; not with an alcohol sting, but rather iodine-esque. Even after resting for 45 minutes. With enough agitation: lots of marzipan and some dried fruits, in combination with Greek yoghurt, shredded fennel, green kiwi and dry spice. Sounds exciting, but unfortunately it’s all very mild. On the palate woodier and sweeter, but still too mild and severely lacking power. Dark chocolate and especially nut skins are fairly present, making the experience too bitter and tannic (and subsequently metallic) for my taste. The bitter sensation lasts well into the finish, which is somewhat short, which is in the case of this rum: not a bad thing. Before tasting I thought the reviews on this were harsh, but after tasting, I fully agree. I’m guessing this is a single cask. Why this was not blended into something better will forever remain a mystery to me.
Review by Jeremy Hardy
Low alcohol nose Not very alcoholic taste 1st sip nice, then the taste gets a bit lost
Details about The Nectar Enmore The Nectar Of The Daily Drams EHP 2002
A Column Still Rum from Guyana, bottled by The Nectar, at 50,1%.
Community purchases
13 bottles logged by 9 collectors.
A collector's bottle.
15% opened, 1 emptied and repurchased.
What does The Nectar Enmore The Nectar Of The Daily Drams EHP 2002 cost?
Community paid 116–185 €.
Current best price: 180.00 € – within the typical community range.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
13 purchased · 24 tasted · as of
About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,653 times with an average of 8.8/10.
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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