Aroma visualization from community tastings
Velier Arawaks Clairin Vaval 2018
Olive brine, green tomato and overripe tropical fruit sit right up front, with peach and a floral edge that a few tasters catch too. This unaged Haitian cane-juice clairin is intense and vegetal but, as several note, one of the better-integrated ones — the 50.6% alcohol is tucked in well. Give it air; it opens into something fruitier and rounder than it first shows.
The community says- Well-integrated alcohol
- Fruity and vegetal
- Needs time to open
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The look inside the bottle
How does Velier Arawaks Clairin Vaval 2018 taste?
Aggregated from 21 community reviews.
Intense vegetal clairin, olive brine and peach Members rate it highly for a raw clairin — a fruit-and-brine bomb that's surprisingly balanced neat. It needs time to open, and the finish can turn dry and vegetal.
Fans of raw agricole and Haitian clairin
Anyone wanting a soft, sweet, easy sipper
How the community classifies this rum. Each category takes you to similar rums.
10 of 21 left detailed tasting impressions · Click an aroma to explore similar rums
How is Velier Arawaks Clairin Vaval 2018 rated?
RumX’s 0–10 scale is strict: 8.0 sits in the “Very good” band. 90% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Live auctions
Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
62% rate it between 6 and 8. 6 selected write-ups from 21 community ratings. You can view the complete list in our app.
Review by Galli33
The best way to finish a hard working day in monselice 😏 Need some time to fully open. Very nice, solid, classic style clairin
Review by Timo Groeger
Oh ja, top dieser Rum. Schöner Haitianer. In der Nase kommt gleich die Fruchtigkeit hoch und auch den Agricole kann man gut riechen. Im Gaumen genauso, kommt noch ein schöner pflanzlicher Geschmack hinzu. Alkohol gut eingebunden. Top Rum 👍
Review by Leo Tomczak
Tropical fruit bomb. Almost too intense. Definitely needs time. Delicious in cocktails.
Review by Kevin Sorensen 🇩🇰
21.10.2022 Going through samples at home. Notes Transparent in colour. Nose Round, fruity, light tomato, apple, sugarcane, light plum, light olive, faint licorice. Palate Round, balanced, fruits, light tomato, clove, light lemon, light apple, oily, naturally sweet, light mint. Finish Medium long, round, naturally sweet, fruits, light apple, faint mint, light ginger.
Review by Piotr Ignasiak
Clairin Sunday, first one I ever had. Very fresh and fruity, a fruit bomb, complimented by the vegetal notes. I can imagine a great cocktails, but I can imagine having this as a standalone. Need to compare to another Clairins. Thanks Leo for the sample.
Review by Nils123
Sehr süffig. Der Alkohol ist perfekt integriert.
Details about Velier Arawaks Clairin Vaval 2018
A Clairin from Haiti, bottled by Velier, at 50,6%.
Community purchases
11 bottles logged by 11 collectors.
A drinker's rum.
45% opened, 4 emptied and repurchased.
11 purchased · 21 tasted · 1 wishlist · as of
About the Arawaks distillery
The Arawaks distillery is located in Haiti. Rums from Arawaks have been reviewed 514 times with an average of 8.0/10.
To Arawaks →You may also enjoy
Rum enthusiasts who like this rum have also given the following rums high ratings:
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Velier Arawaks Clairin Vaval Fritz Vaval 2022
Velier Arawaks Clairin Vaval Fritz Vaval 2022Savory, salty Haitian clairin, tomato and herbs
Sonson Pierre Gilles Clairin Sonson 2021
Sonson Pierre Gilles Clairin Sonson 2021Fresh, earthy clairin for adventurous palates
Velier Sonson Pierre Gilles Clairin Sonson 2018
Velier Sonson Pierre Gilles Clairin Sonson 2018Wild, grassy Haitian white with a funky nose
Velier Arawaks Clairin Vaval Ansyen 42 Months (Kirsch Import) 2018
Velier Arawaks Clairin Vaval Ansyen 42 Months (Kirsch Import) 2018Fruity, floral aged clairin, easy to sip
Velier Arawaks Clairin Ansyen Vaval (The Nectar) 2018
Velier Arawaks Clairin Ansyen Vaval (The Nectar) 2018Fresh, grassy clairin with a Caroni twist
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
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