Pabst & Richarz Paul & Virginie Eden Blue
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The look inside the bottle
How does Pabst & Richarz Paul & Virginie Eden Blue taste?
Aggregated from 14 community reviews.
How the community classifies this rum. Each category takes you to similar rums.
4 of 14 left detailed tasting impressions
How is Pabst & Richarz Paul & Virginie Eden Blue rated?
RumX’s 0–10 scale is strict: 6.2 sits in the “Pleasant” band. 35% of tasters rate it Good or better; only 21% rate it below average. See the full rating guide →
Live auctions
Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
43% rate it between 6 and 8. 4 selected write-ups from 14 community ratings. You can view the complete list in our app.
Review by Ganimed
Würzig, schwarze Schokolade, Zimt, Kaffee, Orange
Review by Timo Groeger
Gar nicht mal so schlecht dieser Rum. Schmeckt relativ fruchtig, aber nur sehr leicht, nicht übertrieben. Finde gerade passend getroffen von der Frichtigkeit her. Schöne Orangen- und Zitrusnote. Hätte ich nicht erwartet.
Review by Schnapsschuesse
Schwach in der Nase, aber was ankommt ist überraschend fruchtig und trocken. Viel Zitrus dabei. Süße überwiegt dann, und ich bezweifle dass die heutige Abfüllung, nach den neuen Verordnungen, noch so viel Zucker hat. Rum steht jedenfalls auf den neuen Pullen drauf. Viel Zitrus dabei, speziell Zitronenschale und ein Hauch Limette. Ansonsten absolute Standardkost - aber durchaus das Beste was die (Discounter-)Handelsmarken zu bieten haben.
Review by BjörnNi 🥃
Schmeckt nach Schoko, Alkohol schlecht eingebunden. In heißer Schokolade vielleicht ganz gut. Sonst nicht nicht mein Fall...
Details about Pabst & Richarz Paul & Virginie Eden Blue
A rum from Unknown, bottled by Pabst & Richarz, at 40%.
Community purchases
15 bottles logged by 13 collectors.
A drinker & collector.
33% opened, 2 emptied and repurchased.
15 purchased · 14 tasted · as of
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
Oliver, Stuttgart
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