Aroma visualization from community tastings
Beenleigh RA Australian Rum 2007
Anyone chasing bright stone fruit at full power should look here. It's a peach-and-apricot bomb — several tasters land on "peach iced tea" with jam, vanilla and herbs, plus a little glue and roasted wood underneath. The 67.5% is remarkably well tucked in, but give it 15-20 minutes; freshly poured it reads medicinal and closed before the fruit shows up.
The community says- Vivid yellow fruit
- Well-integrated alcohol
- Closed when poured
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The look inside the bottle
How does Beenleigh RA Australian Rum 2007 taste?
Aggregated from 82 community reviews.
Intense peach-apricot Aussie at cask strength Widely liked as a fruit-forward Beenleigh — apricot, peach and mirabelle with surprisingly tame alcohol. A few find it too herbal, dry or spirit-like, and it needs time to open.
Fans of bright, fruity aged rum at cask strength
Beginners or anyone put off by high ABV heat
How the community classifies this rum. Each category takes you to similar rums.
50 of 82 left detailed tasting impressions · Click an aroma to explore similar rums
How is Beenleigh RA Australian Rum 2007 rated?
RumX’s 0–10 scale is strict: 8.5 sits in the “Very good” band. 98% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
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Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
16% rate it between 6 and 8. 19 selected write-ups from 82 community ratings. You can view the complete list in our app.
Review by crazyforgoodbooze
Most helpful positive review
What a board! This is probably the most quaffable and at the same time the oldest Australian I have drunk so far... Incredibly intense after peach iced tea, apricot compote and mirabelle jam with vanilla, peach brandy in a wooden barrel (like the gölles I have), surprisingly little wood notes, some floral honey, jasmine tea, croissant with bitter orange jam and just extremely delicious and a surprisingly long finish. The alcohol content is also extremely well integrated.... In short: I'm just blown away by this Australian!😍 I really would not have expected!🐨 Am glad that I got me 2 bottles!
Review by Jakob
Most helpful mixed review
Solider Australier, haut mich aber nicht vom Hocker. Intensive Frische von Zitrusfrüchten, Apfel, Birne und Aprikose. Dazu Holz, Honig und herbe Gewürze. Die Qualität will ich nicht absprechen, allerdings bevorzuge ich subjektiv einen etwas anderen Aromenmix - die Kombi aus zitrischer Frische, Obstbrand und den dunklen Gewürznoten in Kombination mit Holz holen mich nicht restlos ab. Ich lande mit meiner Bewertung folglich nicht im Höchstbereich.
Review by Frederik
With its 67.5% ABV, this representative from Down Under initially tingles a lot on the nose. After a bit of air, that settles down and the fruity notes of yellow stone fruits, slight glue, and minimal roasted aromas come through. On the palate, the yellow fruits continue, paired with a bit of tea, vanilla, and a pleasant sweetness. In the finish, you feel the high proof as a nice warmth, and the fruit stays nicely on the palate.
Review by Galli33
Very delicious australian🤤 Lovely taste of peaches like a mix of peaches icetea and rum 😜 In mouth reminds me also like biting in a fresh habanero chili 😬 The alcohol is integrated very well. In direct comparsion of beenleigh 2007 = RC > RA🥃
Review by Dr.Django
Today 5 Australians in the glass. 1st Rum Club 14 yr: light fruity, very present on the palate with a medium-long finish. 84 pts. 2nd Rom Deluxe no. 40 15yr: Already quite different from the first Rum Club. Much drier. Also very fruity, although the fruit here is rather dark berry. The finish is unfortunately a little mettalic. 85 pts. 3rd Rum Club no. 40 16 yr: Similar to the first Rum Club, only with more wood and much drier. Although not as dry as the Rom Deluxe. I don't think the alcohol is well integrated here. 80 pts. 4th RA 2007 15 yr: Very similar in profile to the first Rum Club due to its dominant light fruits. However, this rum is much more intense and complex. An absolute firework display on the palate! Apricot, mirabelle plum and peach in such an intense form is impressive. If the finish were a little longer, this would be a terrific rum. But very good as it is! 88 pts. 5th Ferroni 2013: Absolutely not comparable with its colleagues. Totally barrel-driven. Very intense on the palate with dark fruits, wet wood and leather. If you like rums with a very strong barrel influence, this is the perfect companion for an evening by the fire. I like it too. 81 pts. I love the concise dryness of the Rom Deluxe. A piece of desert in the mouth =D It also stands out somewhat from the others thanks to its dark fruit. The two RCs and the RA are the most comparable, although the RA is by far the best for me.
Review by LukaŽiga
8,1:On the nose, the first impression we get is mostly medicinal with a glue and woody with roasted notes like nuts, leather, spicy. We get some faint yellow fruits with apricots, faint citrus. On aeration, the picture gets a little better with herbal, vegetal notes, chilli becomes quite strong, some confectionery with cookie dough...So, no drama... 8,4:On the palate, the attack is intense, especially with chilli and cucumber for a sec.The balance is sustained with yellow fruits like apricot, mirabelle plum, later peaches, an apple is in cooperation with.The wood spicy with baking spices, vanilla, salty, roasted with pastry, caramelized burnt sugar, honey.After resting the rum, the wood is more charred, syrupy and creamy, the molasses vegetal, herbaceous. 8,5:The finish is the most balanced, tasty, round, dry and a bit tannic, smoky, charred wood notes and delicious yellow fruits and some orange keep the rum in nice balance. Edit:27.6.25
Review by mto75
Unfortunately, I have nothing more of the RumClub Ed. 20. So the Rum Cask 2007 (58.2%) must serve as a 'next of kin' for a comparison. At RA I first notice the high ABV on the nose. After 20 min, then come nice notes of yellow fruits, less as a fruit basket, rather boiled down or in jam form, plus cake, vanilla and the longer I wait, also clear herbal notes. The same fruits on the palate, but more candied, plus barrel and espresso, surprisingly sweet on the finish. I like the RA quite well, and clearly better than the Rum Cask!
Review by Lukas Jäger
I don't think I've ever had a rum with this peach note! Reminds me in taste very much of the Spirit of Rum Australia, which is similarly strong and spicy and impresses with this subtle chocolate note. I also got some grape here as well, which I didn't notice in the SoR until a blind tasting. Blind was there a similarity to some Armagnacs, which I would also sign here. What's new with the RA here is the aforementioned peach note, which surprised me but really picked me up. The 67.5% is clearly recognizable and present, no question, but still gives the whole strength and depth. Overall, a nice bottling from the house RA, after last but some failures were there.
Review by TheRhumhoe
Rum Artesanal is a radiant, rigorous rum. The nose is pleasantly fruity, with apple, apricot, citrus and pineapple. Spices (chili, pepper, vanilla, herbaceous notes) are fairly quiet, with a honeyed, caramelized sweetness in the background. Leather, glue and brandy add a little more character, but the alcohol is incredibly discreet. A pleasant, romanticized olfactory profile. The attack on the palate is powerful and warm, but remains highly aromatic, particularly on the fruit (apricot, peach, apple, pear, mirabelle plum, citrus). The spicy, caramelized flavors are quite delicious, counterbalancing the leather, glue, wood and full-bodied roasted notes. The alcohol is superbly well integrated, and the rum is very pleasant to drink. The finish is long, dry, even astringent, spicy, hot and smoky, but paradoxically still round, fruity and honeyed. The flavors follow on from the palate. A very nice Australian profile, easy-drinking and very good value for money.
Review by Basti
Auch hier ist die Pfirsich/Aprikose Note vorhanden, aber nicht so ausgeprägt wie beim Brave New Spirits. Mit der Zeit entwickelt sich dann ein hopfenartiges Aroma und etwas leicht Vergorenes/Milchiges. Am Gaumen dann intensiv und auch fruchtig, aber vor allem auch Aromen von Milchprodukten/Joghurt, sehr abgefahren. Gefällt mir in Summe sehr gut.
Review by Thunderbird
This Beenleigh is surprising, not at all what I expected! Compared to the other RA from 2007, these are two completely different rums! My previous reference from Velier falls behind! A very pleasant fruity nose of mirabelle plum, apricot and light sweetness! On the palate it spreads creamy, starts with a sweetness of a honeycomb, then changes to fruity, whereby yellow fruits also predominate here, gradually a flavor of fruit, wax and light polish emerges! Very unusual, but definitely delicious! At the end, slightly spicy allspice comes through! Dee finish is relatively long...with a lasting heavy fruitiness! RA has managed a very good bottling! My new reference
Review by Martin Augustin
A great Beenleigh. Amazingly fruity. Reminds me of a fruit basket of yellow fruits. Then on the palate it is woodier with light honey notes and very creamy. Finish lightly chili. A great product.
Review by Johannes
Alcohol could be better integrated. Overall interesting Australian with fulminant peach note.
Review by SaibotZtar
Delightfully fruity.... really good stuff 👍
Review by Timo Groeger
Artur's Australien Adventskalender 2025 Türchen 20. Auch ein sehr leckerer Rum, sehr fruchtig in der Nase, vor allem gelbe Früchte sind erkennbar, aber auch diverse Kräuter. Am Gaumen bleiben die gelben Früchte, wird er hier auch noch holzig, würzig und röstig. Alkohol gut eingebunden.
Review by Stuesch
Hardly distinguishable from the RC on the nose. Overall, however, quite closed and needs its time. A little "heavier" on the palate, more wood and darker fruits with a minimal alcoholic sharpness on the tongue. However, this is made up for by the very smooth mouthfeel. A top rum and in the first direct comparison of RC and RA 2007 I could not identify a winner.
Review by Gyuli
향 : demerara 40% worthy park 30% la mauny 30% 을 혼합한 듯 약간의 잔디향과 캬라멜이 부드럽게 피어난다 럼에서 보편적인 고무와 가죽도 뚜렷하다. 과일의 자연스러운 달달함이 섞여있다. 오크향인듯 탄산음료를 가까이에서 맡을때의 톡쏘는 감각도 전해진다. 맛 : 쓴 맛이 대표적인데, 식물계통이나 씨앗류에서 비롯된 듯한 담백하고 고소함이 섞인 씁쓸함이다. 높은 도수에 비해서 식도가 타들어가는 느낌보다는 탄산음료의 상큼함 정도의 기분좋은 스파이시다. 순해서 데일리로도 가능할 것 같다. 포도씨나 수박씨같이 담백하고 고소한 맛이다. 느끼한 음식을 먹은 후 드라이하게 마무리 하기 좋아보인다 피니시 : 향부터 목넘김까지 비슷한 노트가 이어지고, 씁쓸한 포도씨의 느낌이 피니시에서만 짧게 이어진다. 고숙성 럼에서 간혹 나오는 퀴퀴한 노트가 다소 거슬리지만 대체로 깔끔하고 시원하다
Review by Rene Pfeiffer
Crass peach aromas. On the nose, maybe apple as well. Very spicy. Nice and toasty. One notices the 67.5% alc. I like but, also because of the great peach note, a lot better than the Rum Club Australian.
Review by Chrischi78
In der Nase florale , leicht fruchtige Aromen und ein deutlich medizinischer Einfluss. Ein schmaler langgezogener Körper ( was dat denn) und dann ein wirklich furz-trockener Abgang. Hab nicht den Drang die Flasche in die Bar stellen zu müssen, aber trotzdem mega spannender rum
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Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Zucker und Zeste
Read full review →Expert review by L'amateur éclairé
Read full review →Details about Beenleigh RA Australian Rum 2007
A Pot Still Rum from Australia, bottled by Heinz Eggert GmbH, at 67,5%.
Community purchases
70 bottles logged by 58 collectors.
A drinker & collector.
18% opened, 6 emptied and repurchased.
What does Beenleigh RA Australian Rum 2007 cost?
Community paid 66–83 €.
Current best price: 69.99 € – within the typical community range.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
+8 purchases in the last 3 months.
Added to collections, last 12 months — dark bars are the last 3.
70 purchased · 85 tasted · 93 wishlist · as of
About the Beenleigh distillery
The Beenleigh distillery is located in Australia. Rums from Beenleigh have been reviewed 2,480 times with an average of 8.0/10.
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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