Aroma visualization from community tastings
Beenleigh Rumclub Private Selection Ed. 20 Australia 14 Years 2007
People who already love full-proof Beenleigh are the natural home here. Give it 30 minutes and the solvent burn fades into a big fruit basket — pear, cherry, blackberry, apricot — layered with tobacco, cocoa, vanilla and roasted oak. Several tasters call it the best Australian they've had. A splash of water opens it further. The recurring gripe: at 65.5% the alcohol runs hot and sharp.
The community says- Deep fruit basket
- Complex and layered
- Hot alcohol
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The look inside the bottle
How does Beenleigh Rumclub Private Selection Ed. 20 Australia 14 Years 2007 taste?
Aggregated from 105 community reviews.
Fruity, spicy Beenleigh with a hot edge Many rate it their favorite Australian — deep, fruity, spicy and complex once rested. The consistent catch is a sharp, not-quite-integrated alcohol that a little water tames.
Fans of full-proof Australian pot-still rum
Anyone sensitive to high, sharp alcohol
How the community classifies this rum. Each category takes you to similar rums.
57 of 105 left detailed tasting impressions · Click an aroma to explore similar rums
How is Beenleigh Rumclub Private Selection Ed. 20 Australia 14 Years 2007 rated?
RumX’s 0–10 scale is strict: 8.5 sits in the “Very good” band. 98% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
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Current bids for this rum at Europe's leading auction houses.
Community voices
What does the community say?
12% rate it between 6 and 8. 19 selected write-ups from 105 community ratings. You can view the complete list in our app.
Review by Galli33
It‘s a very good complex and delicious rum with a nice lovely fruity/roasted/woody Profile. Only minus is that tje Alcohol could be intergrated better. If you add some drops of water, it will help a lot. For me one of the best rums of 2021 Nose: fruity, banana, blackberry, overripe fruits, mandarin, apricot, alcoholic, varnish, ginger, spicy, tobacco Mouth: Full bodied, strong, dry, elegant, intense, oak, vanilla, roasted, spicy, dried fruits, dried currants, banana, green apple Finish: medium long, astrigend, dry, delicious, young wood, oak, tannins, burnt sugar #bottlekill
Review by cigares
Australian Rums Tasting, Rum Club Switzerland. A restrained, balanced nose of luxurious wood, yellow fruit and especially apple, with a delicate floral edge. The palate is silky and floral (rose), with tobacco and, above all, sour apple. It's like being in a cellar where apples age. The finish is long and balanced. Vanilla emerges on the finish. A slight curry in the empty glass. A splendid rum, all finesse and balance. A slight spiciness at the very end disturbs me a little.
Review by Oliver
Ein toller Rum aus Australien. Mit viel Power, aber trotzdem nicht zu anstrengend.
Review by Martin Augustin
Ein toller Vertreter aus Australien. Vollmundig, kräftig und ausgesprochen fruchtig. Im Abgang kommt dann noch Schokolade dazu. Definitiv eine Reise wert.
Review by crazyforgoodbooze
Ganz anders wie der velier 2006. Viel mehr dunkle Aromen von Kakao, Kaffee, Zimt, Leder, Tabak, Brombeeren und Banane. Aber auch die typischen Noten nach Birne und leicht florale Noten sind vorhanden. Insgesamt ist er mir aber bisschen zu rauchig und Holzig. Alkohol könnte auch hier etwas besser integriert sein aber für den Preis ist es mehr als fair. Definitiv einer der besten full proof Australier am Markt! Ich persönlich bevorzuge aber mehr die noch fruchtigeren & jüngeren Abfüllungen. Den hier kann man bedenkenlos kaufen egal ob man Vorerfahrung mit Australien hat oder nicht 🦘🪃
Review by Frank
I had first as a barrel sample on the 10th GRF, then still thought he had 75%. He had pleased me already there!Nose: half an hour in the glass, then he is ready. Full-bodied, intense and round. A whole fruit basket: cherry, blackberry, juicy pear, mealy banana, fresh tangerine. A slightly vinegary red wine tone is there. Plus a heavy sweetness of maple syrup and burnt sugar. Lots of spicy notes behind that too: damp pipe tobacco with vanilla, light mocha with cocoa powder and some milk chocolate. Palate: stronger and fuller attack, much less fruity but spicy. A bit salty-bitter and dry, aromatic cherry wood. Then black currant and pear skin after all. A bit smoky and bacony and out the back again the pear.So far the best Australian for me.
Review by Lukas Jäger
After tasting the barrel sample (then still at 74%) at the 10th GRF in Berlin, I knew that I needed this rum. Surprisingly quickly, it went on sale just four weeks later. The nose is incredibly exciting, with a duel between chocolate and tropical and dark red fruits. Very complex and harmonious. Powerful on the palate, not quite as inviting as the nose, as the alcohol is still very present. Perhaps it needs a little more time in the glass. Nevertheless, very tasty, great variety and very good PLV!
Review by Agricoler
Incredibly balanced and consistently great buried Nlten with a touch of vanilla. Really really good to the 85 points is missing me personally but something. But without a doubt the best Australian I had.
Review by Jakob
Is in direct comparison with the TRC clearly ahead - spicy, intense, overall simply rounder. Although not a complexity miracle, but simply a pleasure to drink. Great rum!
Review by Gunnar Böhme "Bauerngaumen" 🤓
For me already a classic. And, if I see it right, clearly by most here with the best rated Australian (at all and of the year 2007 anyway). And rightly so! It is simply incredibly balanced, complex and deep. I find the alcohol rather beneficial than disturbing, it rounds off the powerful, earthy overall impression. Happy the one who can still have that in the glass! 😉
Review by TheRhumhoe
Un Beenleigh haut en couleurs et avec de l’énergie à revendre. Le nez est très intense, très fruité (poire, raisin, abricot, agrumes, fruits tropicaux) avec des notes herbacées sur le thé très douces. Les épices (cannelle, gingembre, piment, vanille), le caramel et le sucre brûlé offre beaucoup de rondeur, tandis que le tabac, le cuir, le boisé rôti et le vernis donnent du caractère. Un rhum au profil bien trempé. On retrouve un rhum avec une très belle bouche qui se veut harmonieuse, fruitée (fruit de la passion, baies), épicée (cannelle, piment, poivre) et fumée. Le profil est peu moins frais que le nez mais conserve la gourmandise et la maîtrise des arômes (notamment pour le vernis, le tabac, le boisé et les épices). L’alcool est palpable avec la chaleur mais reste bien intégré dans ce profil complet et savoureux. La finale est longue, tannique et astringente, mais conserve un côté fruité et épicé très aromatique (poire, pomme, raisin, abricot). Le cuir, le café, le tabac et le boisé alimente le côté pêchu, tandis que le thé adoucit la finale et le sucre brûlé arrondit les angles, formant un rhum complet, intense mais opulent. Une excellente mise en bouteille d’un rhum australien, un véritable porte-étendard de son terroir.
Review by LukaŽiga
8,3:On the nose, the first impression we get is very fruity with diverse fruits like apricot, banana, grape, citrus and quite obvious varnish.The wood is spicy and roasted with baking spices, caramel, burnt sugar and nuts. On aeration, the molasses is a bit vegetal, some notes as tobacco, leather, coffee become stronger. 8,4:On the palate, the attack is very fruity and woody with pineapple, dried fruits, berries, green apple and pear, later yellow fruits.The wood is very spicy with baking spices, vanilla, roasted with chocolate, caramel and maple. After nice rest, the molasses is darker with a licorice/herbs, tobacco and flowery with a rose...and smoke arises. Very pleasant now. 8,4:The finish is long with charred wood notes, dry and spicy, a bit tannic, still fruity, in the end some curry joins the play...
Review by Dr.Django
Heute 5 Australier im Glas. 1. Rum Club 14 yr: hellfruchtig, am Gaumen sehr präsent mit mittellangen Abgang. 83 Pkt. 2. Rom Deluxe no. 40 15yr: Schon ganz anders, als der erste Rum Club. Wesentlich trockener. Ebenfalls sehr fruchtig, wobei die Früchte hier eher dunkel beerig sind. Der Abgang ist leider etwas mettalisch. 85 Pkt. 3. Rum Club no. 40 16 yr: Ähnlich qie der erste Rum Club, nur mit mehr Holz und wesentlich trockener. Wenn auch nicht so trocken, wie der Rom Deluxe. Finde den Alkohol hier nicht gut eingebunden. 80 Pkt. 4. RA 2007 15 yr: Ähnelt vom Profil dem ersten Rum Club sehr durch seine dominanten hellen Früchte. Bei diesem Rum jedoch viel intensiver und komplexer. Ein absolutes Feuerwerk, was hier am Gaumen abgeht! Aprikose, Mirabelle und Pfirsisch in einer so intensiven Form ist beeindruckend. Wäre der Abgang etwas länger wäre das ein grandioser Rum. Aber auch so sehr gut! 88 Pkt. 5. Ferroni 2013: Absolut nicht vergleichbar mit den Kollegen. Total fassgetrieben. Sehr intensiv am Gaumen mit dunklen Früchten, nassem Holz und Leder. Wer Rums mit sehr starkem Fasseinfluss mag, hat hier einen perfekten Begleiter für den Abend am Feuer gefunden. Mir gefällt er auch. 81 Pkt. Die prägnante Trockenheit vom Rom Deluxe finde ich klasse. Ein Stück Wüste im Mund =D Ebenfalls hebt er sich etwas von den anderen ab, durch seine dunklen Früchte. Die beiden RC und der RA sind am besten vergleichbar, wobei hier der RA für mich mot großem Abstand der Beste ist.
Review by Rodolphe
Un sample que j'ai depuis longtemps. On le goûte ce soir avec des amis. Bon vraiment les rhums à plus de 60% j'ai de plus en plus de mal. Ça ferme un peu les arômes et brûle mon nez trop délicat 😉 Donc avec un peu d'eau. Sinon c'est un beau spécimen de ce qui se fait en Australie.
Review by Christoph
The nose is a bit startling at first with pungent alcohol, but if you dare you have a bombastic mix of dried fruit in an oak forest and a saucy long finish.
Review by Thunderbird
Ein herrliche fruchtige Nase…. Am Gaumen dann mehr eine würzige Seite die im Abgang wieder der Frucht weicht! Wenn der Alkohol am Gaumen besser eingebunden wäre, könnte man ihn deutlich besser bewerten! Trotzdem sehr lecker Heute als Bonus im RX-Kalender: Mein erstes Tasting wurde vollends bestätigt
Review by Stuesch
Im Vergleich mit dem RA zeigt sich dieser Rum an der Nase etwas offener. Sonst sind sie kaum zu unterscheiden. Vom Geschmack empfinde ich den RC etwas „leichter“ (hellere Früchte) mit gut eingebundem Alkohol und langem Abgang. Ein top Rum!
Review by Tim
Wie ein Agricole XO an der Nase mit viel Frucht, Leder, Tabak, Schokolade und Zucker. Die Schärfe im Mund trifft hart, dazu nur herbe Noten, Gewürze, Schokolade und etwas Frucht. Im Abgang gibt es dann noch ein kleine Kehrtwände, bei der süße und bittere Fruchtbeeren hängen bleiben, begleitet von Holz, Gewürz und Schokolade. Um das Mundgefühl zu lindern, sollte etwas Wasser hinzugefügt werden. Runder Rum!
Review by Rene Pfeiffer
3. Verkostung, nun ist das Sample leer: Wieder ein bisschen besser wie beim letzten mal. Ich finde ihn immer noch wahnsinnig alkoholisch und scharfkantig. Aber er hat auch tolle würzige und beerige Aromen, vorwiegend am Gaumen. Im Abgang süß wie Karamell und gleichzeitig röstig-würzig und erneut alkoholisch. Von 79 hoch auf 81. Mein Lieblingsrum wird er aber wohl nicht werden.
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Expert reviews
2 critics scored it, averaging 8.5/10. Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Single Cask Rum
Read full review →
Expert review by The Dunder Hut
A very nice and complex beenleigh, that brings some herbal notes and cocoa into the game. The apple is still there and it is still pretty much the 2007 batch. Apple and roasted notes make this a banger.
Details about Beenleigh Rumclub Private Selection Ed. 20 Australia 14 Years 2007
A rum from Australia, bottled by Spirit of Rum, at 65,5%.
Community purchases
95 bottles logged by 61 collectors.
A drinker & collector.
26% opened, 12 emptied and repurchased.
What does Beenleigh Rumclub Private Selection Ed. 20 Australia 14 Years 2007 cost?
Community paid 68–100 €.
Current best price: 149.00 € – above the typical community range.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
95 purchased · 106 tasted · 27 wishlist · as of
About the Beenleigh distillery
The Beenleigh distillery is located in Australia. Rums from Beenleigh have been reviewed 2,480 times with an average of 8.0/10.
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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